Coopac was established in April 2001, with 110 members aiming to regenerate the coffee sector in the region of the Lake Kivu, in Rwanda.
The initial objectives were to take advantage of the excellent natural resources in our region and focus on producing the highest quality coffee for the gourmet market so as to gain higher returns for our collective efforts thereby increasing the well-being of all our farmers
COOPAC coffee prices has been steadily climbing in recognition of the quality improvements and in turn the wellbeing of its members has drastically improved through Fairtrade initiatives that guarantee farmers to get their fair share.
"Restructuring our work in the coffee sector of our operating areas in a bid to produce high quality coffee and access lucrative international markets."
"Substantially improving the living conditions of the coffee producers in the Districts in which we work."
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